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New Owner and Chef Toby Didier’Serre of The Red Cow in Chrishall,
Their opening hours are:
Tuesday - Saturday 12.00 - 15.00 & 18.00 - 23.00 & Sunday 12.00 - 22.30.00
He is delighted to announce that The Red Cow has earned a place in the 2010 Michelin Red Guide. This is viewed as the most prestigious dining guide in the
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